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ბარბალეს მარანი-ციცქა ცოლიკაური 2021
ბარბალეს მარანი-ციცქა ცოლიკაური 2021
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The wine is made with a blend of two Imeretian varieties, Tsitska and Tsolikouri. Light maceration for 12 days with 30% skin in stainless steel tanks.
The wine is amber, with a golden hue. Aromas of toasted nuts and walnuts are pronounced. Fruit (baked quince, pink pear, yellow apple) and herbal notes are also felt. It is a cheerful and easy-drinking wine, with a fine body and lively acidity.
It is possible that the stone of wine is precipitated in the form of a crystal in the bottle. It is preferable to enjoy wine at an early age. It goes perfectly with snacks, salads, Georgian pkhali, and asparagus.
Dea Purtseladze
Wine expert, MA in Wine Hospitality and Wine Marketing
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