ვინეპონტო-რქაწითელი 2018 #

Product details:

2018 / Weiß / Trocken

The wine is made using the traditional Georgian method in qvevri, with a long maceration with the skin, followed by aging in French oak barrels.

The wine has a dark amber color, it presents distinct aromas of ripe stone fruit and barrel, along with notes of vanilla, cloves, and wood. The palate of the wine is marked by the barrel, featuring flavors of vanilla, oak, cinnamon, and cloves.

Recommended for consumption between 2022-2026, this wine pairs well with dried fruits, hard cheese, and carbonara.

Gio Potskhverashvili

Wine critic, WSET Level 3