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The wine features a medium ruby color with aromas of ripe mulberry, blackberry, blackcurrant, black pepper, clove, cinnamon, cedar, and pine. It is balanced, with a medium body, soft velvety tannins, medium acidity, and a fruit-oriented medium finish. Enjoy until 2030 with roast duck, burgers, and salmon steak.
Gio Potskhverashvili
Wine critic, WSET Level 3
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