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Kisi
Kisi
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Grapes grown in Kakheti, new cellar, and 500 bottle circulation, the wine is characterized by a lively intense amber color with a reddish tint, it is limpid and bright. aromas of ripe lemon, raisins, dried apricots, and ripe grapes, on the palate it is energetic, with slightly intense tannins, below-average acidity, and medium length of the palate. It can be enjoyed now, but it would be better to age until 2028. Goes well with grilled pork.
Rezi Tsetskhladze
Winemaker, wine expert, WSET Level 3
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